Tiki

Angostura Colada

Name: Angostura Colada
Yield: 1 cocktail
Ingredients: 30 ml Angostura bitters; 45 ml Coconut cream; 90 ml Pineapple juice; 15 ml Lime juice

Served in a hurricane glass

Ingredients

30 ml Angostura bitters
45 ml Coconut cream
90 ml Pineapple juice
15 ml Lime juice

Preparation

Blend all ingredients with crushed ice until smooth. Pour into a hurricane glass.

Garnish

Pineapple wedge, grated nutmeg

Origin story

The Angostura Colada is a modern take on the classic piña colada, emerging from the Tiki cocktail movement in the mid-20th century. It incorporates Angostura bitters, adding a unique twist to the traditional tropical flavors.