Highball
Gin Buck
Served in a highball glass
Ingredients
- 60 ml Gin
- 15 ml Lemon juice
- 120 ml Ginger ale
Preparation
Build in a highball glass over ice and stir gently.
Garnish
Lemon wedge
Origin story
The Gin Buck is a refreshing highball cocktail that emerged in the early 20th century, showcasing the versatility of gin in mixed drinks. Its combination of gin and ginger ale became a popular choice during the cocktail revival.