Classic

Pegu Club

Name: Pegu Club
Yield: 1 cocktail
Ingredients: 45 ml Gin; 22.5 ml Orange curaçao; 22.5 ml Lime juice; 1 dash Angostura bitters; 1 dash Orange bitters

Served in a coupe glass

Ingredients

45 ml Gin
22.5 ml Orange curaçao
22.5 ml Lime juice
1 dash Angostura bitters
1 dash Orange bitters

Preparation

Shake all ingredients with ice and strain into a chilled coupe glass.

Garnish

Lime wheel

Origin story

The Pegu Club cocktail was named after a British colonial club in Burma and gained fame in the early 2000s thanks to bartender Audrey Saunders at her New York bar, Pegu Club. It embodies the classic gin sour style with a modern twist.