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Classic

Pink Lady

Served in a coupe glass

Pink Lady

Ingredients

  • 45 ml Gin
  • 15 ml Applejack
  • 22.5 ml Lemon juice
  • 10 ml Grenadine
  • 1 piece Egg white

Preparation

Dry shake all ingredients, then shake with ice. Strain into a chilled coupe glass.

Garnish

Cherry

Origin story

The Pink Lady cocktail dates back to the early 20th century, with its first recipes appearing in the 1920s. This classic drink is known for its distinctive pink hue and has been a favorite in cocktail culture for decades.