Tiki
Rum Runner
Served in a hurricane glass
Ingredients
- 30 ml Dark rum
- 22.5 ml Blackberry liqueur
- 22.5 ml Banana liqueur
- 30 ml Orange juice
- 30 ml Pineapple juice
- 10 ml Grenadine
- 15 ml Lime juice
Preparation
Blend all ingredients with crushed ice and pour into a hurricane glass.
Garnish
Cherry, orange slice
Origin story
Rum Runner is believed to have originated in the Florida Keys during the 1950s, inspired by the region's rum-running history. The cocktail captures the essence of tropical flavors and has become a staple in Tiki bars.