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Classic

Scofflaw

Served in a coupe glass

Scofflaw

Ingredients

  • 45 ml Rye whiskey
  • 30 ml Dry vermouth
  • 22.5 ml Lemon juice
  • 15 ml Grenadine
  • 2 dashes Orange bitters

Preparation

Shake all ingredients with ice and strain into a chilled coupe glass.

Garnish

Lemon twist

Origin story

The Scofflaw cocktail originated during the Prohibition era in the 1920s, named after those who flouted the law by drinking illegally. It encapsulates the rebellious spirit of the time and the creativity that emerged from it.