Classic
Southside
Served in a coupe glass
Ingredients
- 60 ml Gin
- 22.5 ml Lime juice
- 15 ml Simple syrup
- 6 leaves Mint leaves
Preparation
Shake all ingredients with ice and double strain into a chilled coupe glass.
Garnish
Mint leaf
Origin story
The Southside cocktail has roots in the early 20th century, traditionally associated with the South Side of Chicago. It has seen a resurgence in popularity, particularly in craft cocktail bars, as bartenders embrace its refreshing and herbaceous qualities.