Ingredients
- 60 ml Bourbon e.g. Maker's Mark, Buffalo Trace, Woodford Reserve
- 30 ml Lemon juice
- 15 ml Sugar syrup
- 90 ml Soda water
- Garnish Lemon wheel
- Garnish cherry
Preparation
Origin Story
The John Collins is a variation of the Tom Collins, believed to have originated in the early 20th century, named after a bartender named John Collins. This drink reflects the enduring appeal of refreshing, fizzy cocktails.
