Latin Quarter

Name: Latin Quarter
Prep time: 3 min
Total time: 3 min
Yield: 1 cocktail
Cuisine: International
Ingredients: 45 ml Rye whiskey; 22.5 ml Green Chartreuse; 22.5 ml Lemon juice; 10 ml Demerara syrup; Lemon twist

Served in a coupe glass · ~194 cal

More in Coupe More cocktails with Demerara syrup

Ingredients

45 ml Rye whiskey e.g. Rittenhouse, Bulleit Rye, Old Overholt
22.5 ml Green Chartreuse
22.5 ml Lemon juice
10 ml Demerara syrup syrup made with raw cane sugar
Garnish Lemon twist

Preparation

Shake all ingredients with ice.
Strain into a chilled coupe glass. Don't know how? Pour the drink through a strainer (or the built-in strainer on your shaker) to catch the ice and any solids.

Origin Story

The Latin Quarter cocktail emerged in the early 21st century, inspired by the vibrant nightlife of the Latin Quarter in Paris. It combines rye whiskey with herbal flavors, reflecting the trend of innovative cocktails in contemporary bars.

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